Please note that 0 values denote 'No data'. All content of free and bound AGE values are based upon (mg/100 gram or ml food)
| Food item | Compound | Process Method | Processing temperature (°C) | Processing time (min.) | Storage method | Sample preparation | Sample detection | Content of free AGE (mg/100 gram or ml food) | Content of bound AGE (mg/100 gram or ml food) |
|---|---|---|---|---|---|---|---|---|---|
| Breakfast cereals | Furosine | No data | No data | No data | No data | API-ES RP-HPLC , after acid hydrolysis | MS | 0 | 6.264 |
| Breakfast cereals | Furosine | No data | No data | No data | No data | API-ES RP-HPLC , after acid hydrolysis | MS | 0 | 102.718 |
| Breakfast cereals | Furosine | No data | No data | No data | No data | API-ES RP-HPLC , after acid hydrolysis | MS | 0 | 11.625 |
| Breakfast cereals | Furosine | No data | No data | No data | No data | API-ES RP-HPLC , after acid hydrolysis | MS | 0 | 131.127 |
| Breakfast cereals | Furosine | No data | No data | No data | No data | API-ES RP-HPLC , after acid hydrolysis | MS | 0 | 7.248 |
| Breakfast cereals | Furosine | No data | No data | No data | No data | API-ES RP-HPLC , after acid hydrolysis | MS | 0 | 11.524 |
| Breakfast cereals | Furosine | No data | No data | No data | No data | API-ES RP-HPLC , after acid hydrolysis | MS | 0 | 7.11 |
| Breakfast cereals | Furosine | No data | No data | No data | No data | API-ES RP-HPLC , after acid hydrolysis | MS | 0 | 9.36 |
| Breakfast cereals | Furosine | No data | No data | No data | No data | API-ES RP-HPLC , after acid hydrolysis | MS | 0 | 8.851 |
| Breakfast cereals | Furosine | No data | No data | No data | No data | API-ES RP-HPLC , after acid hydrolysis | MS | 0 | 13.16 |
| Food item | Compound | Process Method | Processing temperature (°C) | Processing time (min.) | Storage method | Sample preparation | Sample detection | Content of free AGE (mg/100 gram or ml food) | Content of bound AGE (mg/100 gram or ml food) |